Edward E. PENGAMATAN KADAR LOGAM BERAT MERKURI (Hg) DAN TEMBAGA (Cu) PADA DAGING IKAN DI TELUK KAO, HALMAHERA. Pro-Life [Internet]. 2019 Jun. 26 [cited 2025 Jul. 28];6(2):122-35. Available from: https://ejournal.uki.ac.id/index.php/prolife/article/view/1018